
About Us
We have created the dishes to be in tune with our roots and traditions, with bold and explosive flavors.
Open-fire cooking is integral to our menu, which is composed of small plates intended to be shared, a way of eating that is inherent in Mexican culture.
We have spent several years nurturing our relationship with our local purveyors whom are now like our family.
We cherish these relationships because they allow us to properly represent the diversity of the area, and in turn we help the community that has welcomed us open-heartedly in this jungle paradise we call home.
The Menu
Food
Guacamole and Chips
Ceasar Salad
with Chicken Schnitzel
Tacos-Steak/Shrimp/Fish
Ceviche Local Fish
Beet and Goat Cheese Salad
Cheese and Bacon Angus Burger
with crispy french fries
Chicken Schnitzel Burger
with chipotle aioli, coleslaw, and gherkins
served with crispy french fries
Price
230
280
400
320
320
320
380
350
Drinks
Wine
White Wine
Bread & Butter - Chardonnay - California - USA
Fumees Blanches - Sauvignon Blanc - Languedoc - France
Martin Codax - Albarino - Rias Baixas - Spain
Red Wine
Les Salices - Pinot Noir - Minervois - France
Hermanos Lurton - Tempranillo - Toro CDO - Spain
Cardenal -Caladoc / Malbec - Valle de Parras - Mexico
Meiomi Pinot Noir - Napa Valley - USA
Orange - Fumees Blanches - Sauvignon Blanc - Provence - France
Rose - Whispering Angel - Provence - France
Rose - Parvada - Valle de Parras - Mexico
Champagne
Moet & Chandon Brut Champagne - France
Bottle/Glass
900 / 200
900 / 200
1,700
900 / 200
1,100 / 230
1,700
1,800
1,200
1,800
900 / 200
3000